Bread Roll

Ingredients:

• Long bread rolls
• Four potatoes boiled and mashed
• Ginger garlic
• green chili paste as per taste
• Finely chopped coriander or kasuri methi
• 1 tsp garam masala powder
• Breadcrumbs for coating
• ½ tsp lemon juice
• Salt to taste.

Method:

1. Mash boiled potatoes add the rest of the ingredients excluding breadcrumbs.
2. If you have a bread roll make an elongated roll, if you have, burger buns make a cutlet or a tikki.
3. Roll this cutlet in breadcrumbs
4. Dip this cutlet in a well-beaten egg, in which a little salt has been added.
5. Shallow fry on a tava or griddle.
6. You will get a nice lacy cutlet
7. You can use whatever you please for the accomplishments with the bread roll, I did not use anything this time i.e. when I clicked this photos but I use carrot, cabbage mixed with mayo or carrot, cabbage with a Italian dressing or carrot, cabbage, onions with lemon and salt.
8. This is a filling, healthy sandwich which kids can easily have you can add boiled vegetables to the cutlets for increasing nutrition, and it becomes a complete meal.